Who? Courvoisier
What? Coinciding with the launch of l’Atelier de Courvoisier at Harrods this week, the cognac brand has released their oldest vintage. The 1789 Courvoisier & Curlier was bottled the year the French revolution began. Priced at £95,000.
When? Available now
Where? Exclusively at Harrods, 87-135 Brompton Road London SW1X 7XL
How? Purchase in store
Who? Glenfiddich What? Glenfiddich has recently released the latest expression of their single malt whisky, the Excellence 26 Year Old. The whisky has been aged in American oak casks, previously used for bourbon, for the entire 26 year ageing period resulting in a delicate floral whisky with the complexity of sweet spice. Priced at £350. When? Available now Where? Available from luxury whisky retail outlets and specialist stores How? For more information, see www.glenfiddich.com
Who? Harrods What? As part of Harrods’ Summer Kitchen season, Thyme at Southrop Manor will be hosting a month-long pop-up cookery school. The cookery school will allow guests the chance to pick up tips, enjoy tastings and explore seasonal recipes. Classes start from £40. When? 8th to 12th April Where? Gourmet Cookshop, Second Floor, Harrods, 87-135 Brompton Road, Knightsbridge, London SW1X 7XL How? To book, call Harrods Concierge on 0207 730 1234
Nespresso’s new limited edition Grands Crus this spring are themed on Colombian Terroirs. Developed by Colombian coffee experts working closely with local farmers, these new flavours epitomise and embody the unique characteristics of two coffee regions in Colombia, Cauca and Santander. By nurturing a long standing and, we are told, sustainable relationship with the farmers, Nespresso has managed to create taste profiles which demonstrate the diversity of the land and celebrate coffees that are unique to Colombia. The lush, green and fertile mountains of Cauca produces a coffee with a flavour profile that reflected these conditions. The fruity aromas give this coffee a juicy body and a hint of spice,…
Who? Hotel Monte Mulini What? To coincide with the wine harvest and truffle season, Hotel Monte Mulini has launched a “Wine Roads of Istria” package. The package includes two night’s accommodation with breakfast, half-day guided food and wine excursion with tastings at two wineries and a four-course dinner at The Wine Vault for two. Prices start from €870 for two people. When? Until 2nd November 2013 Where? A. Smareglia bb, 52210, Rovinj, Croatia How? For more information, see www.montemulinihotel.com Fly via Lufthansa
Who? Light Bar at St Martins Lane Hotel What? The Light Bar at St Martins Lane Hotel is embracing the upcoming London Fashion Week by launching their new season of cocktails entitled “Front Row”. There will be six different cocktails featuring flavours such as Size Zero Hero, Plum a la Mode and $10,000 Breakfast. Priced at £12.50 each. When? Throughout February Where? St Martins Lane Hotel, 45 St Martin’s Lane, London WC2N 4HX How? Reservation advisable on 0207 3005 588
Who? The Magdalen Chapter What? Stanley Park of Milton Sandford Wines will be hosting a wine dinner, entitled “Spring in Spain” at The Magdalen Chapter hotel to celebrate and explore wine making culture in Spain, France and Italy. The evening will be accompanied by Spanish tapas including Serrano ham, salt cod and Morcilla. Priced at £30 per person and includes a three-course supper plus wines. When? 27th March Where? The Magdalen Chapter, Magdalen Street, Exeter EX2 4HY How? For more information, visit www.themagdalenchapter.com
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