Who? Marks & Spencer
What? This mercury-effect glass bon bon jar from Marks & Spencer gives the feel of a vintage sweet shop and luxury Christmases all at once. It makes us go all giddy with childish delight. But whether you’re filling it with hard-boiled sweets or potpourri, it makes a great decorative centrepiece. Priced at £55.
When? Available now
Who? Innermost What? This bubble pendant light designed by Steve Jones for Innermost is a great way to add a subtle glow to any space in your house or to add a touch of interest. We think the best way to to have three at staggering heights but you can also pick up three other colours to compare and contrast. Priced at £361. When? Available now Where? Available online from Amara How? Buy now from Amara
Who? Cuisson What? Bespoke dining company Cuisson is teaming up with Laurent-Perrier to bring their luxury Afternoon Tea experience to Burlington Arcade. Taking place in a former jewellery shop, the pop-up will feature pastries designed by Hideko Kawa, the former Head Pastry Chef at The Fat Duck in Bray. The menu includes coronation chicken terrine, smoked salmon cornet caviar, Laurent-Perrier Champagne trifle, Hideko’s signature sweet burger, amongst other delights, as well as two glasses of Laurent-Perrier Champagne. Priced at £65. When? Available now until 26th June Where? 66-67 Burlington Arcade, London W1J 0QJ How? Tickets are available online from Time Out
Who? Skye Gyngell What? Chef Skye Gyngell is taking to the kitchens of Le Café Anglais as part of the 2013 series of “Cooking with Rowley”. Gyngell will be collaborating with chef/patron Rowley Leigh to create unique and one-off dinners that reflect each chef’s signature style. Price at £50 per person, including dinner, wine and service. When? 20th March Where? 8 Porchester Gardens, London W2 4DB www.lecafeanglais.co.uk How? To book, call 0207 2211 415
KEEP IT SIMPLE, MAKE IT INTERESTING – Don’t clutter. Mix traditional and modern; for example, a modern piece of art looks great in a classical setting. Don’t be afraid of bold colour and bold texture. SIZE MATTERS – Say goodbye to lots of little bits of furniture and hello to a couple of larger scale choice pieces. ACCESSORISE – The one accessory I couldn’t live without is white flowers – they bring life to a space. If in doubt, add white orchids – it never fails. I also love using groups of objects of different sizes as it creates interest. WALLS AND CEILINGS – Art is a must for creating…
Who? Bon Appétit and Las Vegas What? Everyone knows that they like to make things larger than life in Vegas and when it comes to food, this is no exception. Vegas Uncork’d, brought to you by Bon Appétit magazine, is set to be one of the most exciting food and drink events this year. A whole host of celebrated American chefs will be chairing exclusive events in well known Vegas hotels alongside serious Master Sommeliers. It’s not to be missed for serious connoisseurs. When? 8th to 11th May Where? Various venues in the city of Las Vegas How? For more information, see vegasuncorked.com Fly via British Airways
Stuck for ideas about what to do for Valentine’s Day? Left it a bit last minute? Not to worry. Check out this video from our sponsors, Waitrose, for some nifty ideas on Valentine’s Day featuring Heston Blumenthal. Shop now at Waitrose Post sponsored by Waitrose
To provide the best experiences, we and our partners use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us and our partners to process personal data such as browsing behavior or unique IDs on this site and show (non-) personalized ads. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Click below to consent to the above or make granular choices. Your choices will be applied to this site only. You can change your settings at any time, including withdrawing your consent, by using the toggles on the Cookie Policy, or by clicking on the manage consent button at the bottom of the screen.