What? The Christmas Greetings basket featuring strawberry preserve, Christmas spiced biscuits, Christmas pudding truffles, Christmas spice pillow candy, Royal Blend tea and a quarter-bottle of blanc de blancs Champagne. Priced at £55.
Who? La Coopérative at Riberach Hotel What? With almost nothing around for miles except vineyards, Riberach is surely one hotel restaurant that focuses on wine. While the wine list is considered, the food is equally refined. With a focus on local produce, the well structured French fare also takes influences from nearby Basque country. Relatively unknown right now, it’s certainly one to watch. When? Open year round Where? 2a, Route de Caladroy, 66720 Belesta, France How? For more information, see www.riberach.com Fly via Air France
Who? Element 29 What? Element 29, a British made vodka named after the 29th element in the periodic table, copper, has recently launched. The vodka is designed to be refillable via a12 bottle refill reservoir and claims to reduce packaging by 95%, cutting transported weight by 45% and transported volume by 63% and completely avoids the carbon costs of producing and recycling glass. When? Available now Where? Stockist list available on www.element29vodka.com How? Visit website for more information
Stuck for ideas about what to do for Valentine’s Day? Left it a bit last minute? Not to worry. Check out this video from our sponsors, Waitrose, for some nifty ideas on Valentine’s Day featuring Heston Blumenthal. Shop now at Waitrose Post sponsored by Waitrose
Who? Lonely Planet What? If you love spicy food then you must not miss the latest release from Lonely Planet: The World’s Best Spicy Food. As well as 100 authentic recipes, there are also suggestions on where to find these dishes when you’re travelling. Perfect for at home or on the road. Priced at £14.99. When? Available now Where? Available online and in store How? Buy now from Amazon, or Lonely Planet
Who? Penfolds What? The Penfolds Re-Coking Clinic is returning to London for the first time in five years. The service, which has been running since 1991, has provided owners of Penfolds wines the opportunity to have their wines assessed for quality and re-corked if necessary. Owners will also have the opportunity to learn about their wine’s history and investment potential. When? 22nd October Where? The Berkeley, Wilton Place, Knightsbridge, London SW1X 7RL How? For more information, see www.penfolds.com
Who? Cuisson What? Bespoke dining company Cuisson is teaming up with Laurent-Perrier to bring their luxury Afternoon Tea experience to Burlington Arcade. Taking place in a former jewellery shop, the pop-up will feature pastries designed by Hideko Kawa, the former Head Pastry Chef at The Fat Duck in Bray. The menu includes coronation chicken terrine, smoked salmon cornet caviar, Laurent-Perrier Champagne trifle, Hideko’s signature sweet burger, amongst other delights, as well as two glasses of Laurent-Perrier Champagne. Priced at £65. When? Available now until 26th June Where? 66-67 Burlington Arcade, London W1J 0QJ How? Tickets are available online from Time Out
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