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Krug collaborates with London Philharmonia Orchestra
Who? Krug collaborates and London Philharmonia Orchestra What? To celebrate the annual recreation of the Grande Cuvée, Krug has collaborated with the London Philharmonia Orchestra on a new week-long installation. The showpiece leads guests through the making of the Champagne while listening to music by the orchestra, drawing similarities and parallels between the two. There are also opportunities to get involved, including conducting an orchestra. Priced at £60 per person, including two glasses of the Grande Cuvée. When? 7th to 11th April Where? The Truman Brewery, Dray Walk, London E1 6QL How? For more information and to book tickets, see www.krug.com
Whisky with a taste of Sauternes
Who? Bruichladdich What? For a whisky with notes of Sauternes, look no further than Bruichladdich’s Octomore 4.2 Comus. The limited release whisky is said to be the world’s most heavily peated whisky and is aged in casks from Château d’Yquem. Priced at £100. When? Available now Where? www.bruichladdich.com How? Purchase online
Bespoke whisky at Johnnie Walker House
Who? Johnnie Walker What? Whisky brand Johnnie Walker has recently opened a bigger and more luxurious House of Johnnie Walker in Beijing. Guests are invited to create their bespoke whisky blend with Johnnie Walker master blender Jim Beveridge. Prices from ¥800000. When? Available now Where? Ch’ien Men 23, 23 Qian Men, Dong Da Jie, 100006 Beijing, China How? By appointment Fly via KLM
Win a pair of tickets to Auckland, New Zealand
Who? Opodo and Air New Zealand What? Opodo and Air New Zealand have teamed up to offer you the chance to win a pair of return tickets from London to Auckland. There are also smaller prizes of travel vouchers to spend on Opodo up for grabs. All you need to do is like Opodo’s Facebook page and click to win with more chances each day. When? Competition open now Where? Competition can be found on Opodo’s Facebook page How? Enter now at Opodo
Gastronomy in port-town at The Yeatman
Who? The Yeatman What? Portuguese food is often known for its simplicity but at the Michelin-starred restaurant at The Yeatman Hotel this translates to something more gastronomic. For a restaurant in a city that’s entrenched in wine, port to be exactly, the menu is never very far from that connection. That’s perhaps why it’s the perfect place to learn about wines with a menu made to match. When? Open year round with set dates for wine dinners Where? The Yeatman Hotel, Rua do Choupelo, (Santa Marinha), Vila Nova de Gaia, Porto 4400-088, Portugal How? For more information, see www.the-yeatman-hotel.com Fly via TAP Portugal
Tapas and tea in Notting Hill
Who? El Pirata Detapas and Lalani & Co What? El Pirata Detapas in Notting Hill has introduced a selection of boutique estate teas to its tapas menu. It’s the first restaurant in London to launch the tea and tapas pairing menu which includes teas from LaKyrsiew Garden and Jun Chiyabari Garden, sourced exclusively by Lalani & Co. Eight tapas dishes and three boutique teas are £39 per person. When? Until 21st December Where? 115 Westbourne Grove, London W2 4UP www.elpiratadetapas.co.uk How? For reservations call 0207 7275 000
