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Ginger Pig releases second book
Who? Ginger Pig What? The award winning butchers Ginger Pig have recently released their second book. Entitled “Farmhouse Cook Book”, this second offering is still all about meat but also looks at some of the accompaniments. Inside you will find delicious recipes such as Indian roast game birds and walnut and salted caramel tart for afters. Priced at £25. When? Available now Where? Available in store and online How? Purchase at Amazon
The Glenrothes releases third Extraordinary Cask
Who? The Glenrothes What? The Glenrothes have recently released the third whisky in its Extraordinary Cask Collection. The Glenrothes Single Cask 1968, bottled from a second-fill hogshead cask, is a limited release of just 145 bottles. Measuring at a sturdy 41.9% ABV alcohol, it’s said to boast notes of rose petals, apricots in syrup and mirabelles in honey. Prices start from £5,500. When? Available now Where? Selected outlets around the world How? For more information, see www.theglenrothes.com
Merging cocktails and art at Canvas Bar
Who? Canvas Bar What? Canvas Bar has a sort of late night vibe. Perhaps it’s the dim lighting and pumping music, which surprisingly allows conversations. Perhaps it’s the DJ booth, seemingly ready to go. Or perhaps it’s because it doesn’t really start getting busy until 10pm. Either way, it’s probably not where you’d expect to find a gallery. But there is one. The walls in Canvas are decorated by a rotating gallery from local artists, which, if you like, you could buy. Most people go for the cocktails though, which are divided into seven different categories. Upcycled is a good category to try but it could be fun, as the…
Champagne and Cap Classique at Mont Rochelle
Who? Mont Rochelle What? To celebrate the Franschhoek Cap Classique and Champagne Festival, Mont Rochelle, a working winery and hotel, has created the perfect bubbly package. As well as accommodation and breakfast, guests will have a festival offer which includes tasting vouchers and glasses, entry and transfer to the festival. From R3500 per room per night. When? 29th November to 1st December Where? Dassenberg Rd, Franschhoek 7690, South Africa How? For more information, see www.montrochelle.co.za Fly via KLM
Chinese New Year at The Dorchester
Who? The Dorchester Hotel What? To celebrate Chinese New Year this weekend, The Dorchester Hotel is offering a special Chinese New Year Package. As well as overnight stay in a junior suite at the five star hotel, The Dorchester will also guarantee dinner reservations at China Tang. Priced at £1,260 including VAT for two people sharing. When? 10th February Where? The Dorchester 53 Park Lane, London W1K 1QA www.thedorchester.com How? To book, email reservations.uk@dorchestercollection.com or call 0207 3197 102
Korean fever at Dock Kitchen
Who? Dock Kitchen What? Dock Kitchen has revamped its menu with a new Korean-themed offering. The tasting menu is inspired by a recent trip to Korea by chef Stevie Parle and includes ingredients such as sea urchin, gochuchang, seaweed and of course, kimchee. Priced at £45 per person. A three course version of the menu is also available at £24.50. When? Available now until 22nd February Where? Portobello Docks, 342-344 Ladbroke Grove, London W10 5BU How? For more information, see www.dockkitchen.co.uk
