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Anna Koska, a food illustrator
Who? Anna Koska What? Illustrator Anna Koska specialises in food illustrations and occasionally oil paintings. Her work has appeared in over 100 books and she’s regularly commissioned to create canvases for restaurants, interior designers and private collectors alike. Prices vary according to medium and size. When? Available now Where? Exclusively at www.annakoskaillustration.com How? Contact for more information Ten tips on painting food by Anna Koska
Design pick: Lismore Connoisseur whisky tasting tumbler from Waterford Crystal
ByJ.D.What? Lismore Connoisseur whisky tasting tumbler. Priced at £65 for a set of two. Where? Available online from Waterford Crystal
British food, Indian way
Who? Karam Sethi and Ravinder Bhogal What? Journalist, author and chef Ravinder Bhogal has teamed up head chef Karam Sethi of the recently Michelin-starred Trishna to create a feast of “forgotten British foods” cooked the Indian way. The five course menu will be priced at £47.50. When? 19th and 20th November Where? 15 -17 Blandford Street, London W1U 3DG www.trishnalondon.com How? For reservations call 0207 935 5624
St Germain pop-up terrace at South Place Hotel
ByQ XWho? St Germain and South Place Hotel What? The weather in London might be changing its mood constantly but it doesn’t mean you can’t get into the swing of summer. We recommend heading to the roof-top bar of South Place Hotel, just outside of The Angler restaurant, where there’s currently a St Germain pop-up. There’s four cocktails made with the elderflower liqueur, and they’re all pretty delicious. And whatever the weather, it’ll be easy to pretend it’s summer. When? Open now until September 4, from 3pm until late Where? South Place Hotel, 3 South Place, London EC2M 2AF How? For more information, see southplacehotel.com
CRAFT at Viajante
Who? Viajante What? The Michelin-starred Viajante will be kicking off a short series of collaborative dinners with world renowned visiting chefs entitled CRAFT. Head chef Nuno Mendes will be working with José Avillez of Restaurante Belcanto, Eneko Atxa of Azurmendi, Kobe Desramaults of In De Wulf, Acurio Gastón of Astrid e Gastón, Rasmus Kofoed of Geranium and Andre Chiang of Restaurant Andre. The eight course tasting menu will be £135. When? 25th April until 1st May Where? Town Hall Hotel, Patriot Square, London, Greater London E2 9NF www.viajante.co.uk How? To book, email craft@viajante.co.uk
WSET Gin Rambles returns for round 2
Who? Wine and Spirit Education Trust (WSET) What? Following the resounding success of the inaugural WSET Gin Ramble, the event returns again for mark two. The new and improved tour will include a trip to Sipsmiths, lunch at former gin palace Princess Victoria and gin cocktail masterclass. Priced at £125. When? 27th September Where? Tour starts at WSET, 39-45 Bermondsey Street, London SE1 3XF How? Book by calling 020 7089 3841