|

Aikens in Mauritius, masterclass with a Michelin chef

Who? Tom Aikens with Destinology

What? Michelin-starred chef Tom Aikens has teamed up with luxury tour-operator Destinology to offer a special culinary tour to Mauritius. Guests will be based at the Royal Palm Hotel and will enjoy Aikens hosted masterclasses, three four-course dinners by Aikens and a demonstration on Mauritian cuisine with Michel de Matteis and Aikens. The package also includes seven nights accommodation with breakfast and flights. Prices from £3,499 per person.

When? 20th to 28th March

Where? Royal Palm Hotel, Royal Road, Grand Baie, Mauritius

How? For more information and to book, visit www.destinology.co.uk

Fly via KLM

Similar Posts

  • Korean fever at Dock Kitchen

    Who? Dock Kitchen What? Dock Kitchen has revamped its menu with a new Korean-themed offering. The tasting menu is inspired by a recent trip to Korea by chef Stevie Parle and includes ingredients such as sea urchin, gochuchang, seaweed and of course, kimchee. Priced at £45 per person. A three course version of the menu is also available at £24.50. When? Available now until 22nd February Where? Portobello Docks, 342-344 Ladbroke Grove, London W10 5BU How? For more information, see www.dockkitchen.co.uk

  • Eastern luxury at Mandarin Oriental Pudong, Shanghai

    Who? Mandarin Oriental Pudong, Shanghai What? If you’ve travelled long haul to Shanghai, Mandarin Oriental Pudong offers peaceful respite on the city’s eastern bank. Its stunning river view is only topped by its proximity to the city’s financial districts, if you’re in town for business, and Pudong’s numerous touristic sights. If you’re planning to stay put however, there’s always the delightful spa and sumptuous feasting in its fine dining restaurants. When? Open year round Where? 111 Pudong Road (S), Pudong, Shanghai 200120, China How? For more information, see www.mandarinoriental.com/shanghai Ten photos from Mandarin Oriental Pudong, Shanghai

  • |

    Ten facts about Where Chefs Eat

    Where Chefs Eat is a directory of over 2,000 restaurants as recommended by over 400 of the world’s best chefs. There are recommendations are geographically arranged by continent: Oceania, Asia, Europe, Africa and North and South America, all mapped. There are also two indexes to help you navigate the book, by restaurant name or by recommendation type. For 26 selected cities, there are more detailed maps indicating the locations of the restaurants and in effect, turning the book into a local restaurant guide. Each of the 400 or so chefs involved has recommended a minimum of three restaurants according to the quality of food alone. The chefs were asked eight…

  • A real adventure – safari on horseback

    Who? Aardvark Safaris What? Aardvark Safaris is offering a safari experience with a real difference – on horseback. The trip combines trips to Masai Mara and the Okavango Delta along with a visit to Victoria Falls. The 13 night itinerary costs from £7,980 per person sharing including internal flights and transfers, accommodation, daily activities, all meals and selected local beverages. When? Available to book now. Trip runs from 19th July to 1st August 2014. Where? Departing from Nairobi, Kenya How? Visit aardvarksafaris.com for more information Fly via KLM

  • |

    The Art of Golf

    Who? Museum of Fine Arts in St. Pete/Clearwater, Florida What? The St. Pete/Clearwater Museum of Fine Arts will host “The Art of Golf”, the first major museum exhibition in America devoted to the sport. There will be around 90 pieces of artwork from some of the art world’s most famous names including Andy Warhol, Rembrandt, Childe Hassam, George Bellows and Norman Rockwell. Tickets are $17. When? Now until 17th February 2013 Where? Museum of Fine Arts, 255 Beach Drive NE, St. Petersburg, FL 33701-3498 USA www.fine-arts.org How? For more information, please visit www.fine-arts.org Fly via KLM

  • |

    Wine and Fine Festival returns to Hong Kong

    Who? Hong Kong Tourism Board What? Head to Hong Kong for the ultimate gourmet extravaganza, the Wine and Dine Festival. There will be a mix of local and international culinary creations with a focus on food and wine matching. There will also be a premium tasting room for guests to get to grips with fine wines. Tickets are priced at HK$30. When? 31st October to 3rd November Where? Central Harbourfront, Hong Kong How? For more information, see www.discoverhongkong.com Fly via British Airways

Leave a Reply

Your email address will not be published. Required fields are marked *