Veuve Clicquot launches new Rich Champagne

Veuve Clicquot launches new Rich Champagne

Who? Veuve Clicquot What? Veuve Clicquot has recently launched Rich, a new Champagne designed for mixology. The rich refers to the historically sweeter wines from the Champagne region. As well as a higher dosage for added sweetness, the Champagne also benefits from a tailored blend of grapes. The recommended mixers include grapefruit, pineapple, cucumber, celery, peppers and tea but experimentation is welcome. When? Available now Where? Exclusively at Selfridges and select bars How? For more information, see rich.veuve-clicquot.com

Rathfinny
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Fall in love with English sparkling wine at Rathfinny

Who? Rathfinny What? To highlight the potential of English sparkling wine, Sussex wine estate Rathfinny has teamed up with the London Conchord Ensemble to create a three-day music festival featuring food and wine. Weekend and separate event tickets are available to Conchord At Rathfinny includes a black tie wine-tasting dinner, Piano Four-hands Tea Recital, Gala Evening with Dame Felicity Lott & Alexandra Spencer-Jones, Baroque Concerto Coffee Concert and the Final Festival Concert. Prices start from £15. When? 12th to 14th June Where? Rathfinny Estate, Alfriston, East Sussex BN26 5TU How? For more information, see www.rathfinnyestate.com

The Landmark launches five bespoke London Experiences
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The Landmark launches five bespoke London Experiences

Who? The Landmark Hotel What? The Landmark Hotel in London has recently launched five masterclasses as part of their new London Experiences. The tailored packages range from photography, chess, antiques, bespoke shoe making to vocal training and are designed to give visitors a different view of London. Prices start from £420 and includes an expert guided session for your chosen experience and either a lunch, dinner, Champagne afternoon tea or Martini flight at the luxury five-star hotel. When? Available now Where? 222 Marylebone Road, London NW1 6JQ How? Book now at www.landmarklondon.co.uk

Cuisson pops up at Burlington Arcade
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Cuisson pops up at Burlington Arcade

Who? Cuisson What? Bespoke dining company Cuisson is teaming up with Laurent-Perrier to bring their luxury Afternoon Tea experience to Burlington Arcade. Taking place in a former jewellery shop, the pop-up will feature pastries designed by Hideko Kawa, the former Head Pastry Chef at The Fat Duck in Bray. The menu includes coronation chicken terrine, smoked salmon cornet caviar, Laurent-Perrier Champagne trifle, Hideko’s signature sweet burger, amongst other delights, as well as two glasses of Laurent-Perrier Champagne. Priced at £65. When? Available now until 26th June Where? 66-67 Burlington Arcade, London W1J 0QJ How? Tickets are available online from Time Out

Belmond Afloat in France launches Wine Academy
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Belmond Afloat in France launches Wine Academy

Who? Belmond What? For guests travelling aboard the Belmond Afloat in France barges in Burgundy this year, Blemond has launched a new Wine Academy program. The new offering gives guests the opportunity to explore the Burgundy wine region on tailor-made itineraries while enjoying a luxury canal cruise. A week’s private charter starts from £26,400 on an all-inclusive basis. Wine Academy is available for an additional £700 per person. When? 29th March to 18th October 2015 Where? Departure varies according to itinerary How? For more information, see www.belmond.com

The Glenrothes releases third Extraordinary Cask

The Glenrothes releases third Extraordinary Cask

Who? The Glenrothes What? The Glenrothes have recently released the third whisky in its Extraordinary Cask Collection. The Glenrothes Single Cask 1968, bottled from a second-fill hogshead cask, is a limited release of just 145 bottles. Measuring at a sturdy 41.9% ABV alcohol, it’s said to boast notes of rose petals, apricots in syrup and mirabelles in honey. Prices start from £5,500. When? Available now Where? Selected outlets around the world How? For more information, see www.theglenrothes.com