|

Cuisson pops up at Burlington Arcade

Cuisson afternoon tea

Who? Cuisson

What? Bespoke dining company Cuisson is teaming up with Laurent-Perrier to bring their luxury Afternoon Tea experience to Burlington Arcade. Taking place in a former jewellery shop, the pop-up will feature pastries designed by Hideko Kawa, the former Head Pastry Chef at The Fat Duck in Bray. The menu includes coronation chicken terrine, smoked salmon cornet caviar, Laurent-Perrier Champagne trifle, Hideko’s signature sweet burger, amongst other delights, as well as two glasses of Laurent-Perrier Champagne. Priced at £65.

When? Available now until 26th June

Where? 66-67 Burlington Arcade, London W1J 0QJ

How? Tickets are available online from Time Out

Similar Posts

  • |

    Belmond Afloat in France launches Wine Academy

    Who? Belmond What? For guests travelling aboard the Belmond Afloat in France barges in Burgundy this year, Blemond has launched a new Wine Academy program. The new offering gives guests the opportunity to explore the Burgundy wine region on tailor-made itineraries while enjoying a luxury canal cruise. A week’s private charter starts from £26,400 on an all-inclusive basis. Wine Academy is available for an additional £700 per person. When? 29th March to 18th October 2015 Where? Departure varies according to itinerary How? For more information, see www.belmond.com

  • Rum Shack pops up at Skylounge

    Who? Skylounge What? Doubletree by Hilton’s Skylounge is embracing the English summer with a Caribbean twist. The rooftop bar has been transformed into a pop-up Rum Shack just for the summer, serving up a selection of rum cocktails. There is also a special West Indian bar menu to go along with the cocktails. When? Monday to Saturday, until September Where? Doubletree by Hilton Hotel Tower of London, 7 Pepys Street, London EC3N 4AF How? Visit doubletree3.hilton.com for more information

  • |

    Enjoy espresso on the go

    Who? Lavazza What? Enjoy a fresh espresso on the go with Lavazza’s new A Modo Mio Espressgo. The portable capsule coffee machine makes regular Lavazza espressos but is powered by a 12V lighter socket. It’s perfect for long journeys when you need to stop for a real cup of coffee. Priced at £129.99. When? Available now Where? Available to order online and in Selfridges How? For more information, see www.lavazzamodomio.co.uk

  • The Glenrothes unveils Single Cask 1969

    Who? The Glenrothes What? Berry Bros. & Rudd Spirits has recently unveiled the second release in its series of single cask bottlings from The Glenrothes. The Single Cask 1969 forms part of The Glenrothes Extraordinary Cask collection, housed in a hand-blown crystal decanter. The expressive spirit has a grassy nose followed by citrus and spice on the palate. Prices start from £4,000 per bottle. When? Available now Where? From Berry Bros. & Rudd and selected retailers How? For more information, see www.theglenrothes.com

  • Summer reading: Growing Up in Restaurants by James Pembroke

    Who? James Pembroke What? Let’s talk about restaurants. What do you really know about eating out? In this little tome, James Pembroke discusses how the nature of restaurants has changed over the centuries and why it’s a reflection of our cultural development. Oh yes, and there’s a bit of his own restaurant memoir in it too. When? Available now Where? Available online and in store How? Buy now from Amazon

  • World’s 50 Best Restaurants 2013 announced

    Who? World’s 50 Best Restaurants What? World’s 50 Best Restaurants, sponsored by San Pellegrino and Acqua Panna and organised by UK-based Restaurant Magazine, has last night announced the world’s best restaurants for 2013. The award is now in its 11th year, with restaurants voted for by over 900 chairs and judges around the world. When? The results are available now Where? Full list available to view online at www.theworlds50best.com How? Visit website for more information

Leave a Reply

Your email address will not be published. Required fields are marked *