Who? Wine and Spirit Education Trust (WSET)
What? Following the resounding success of the inaugural WSET Gin Ramble, the event returns again for mark two. The new and improved tour will include a trip to Sipsmiths, lunch at former gin palace Princess Victoria and gin cocktail masterclass. Priced at £125.
When? 27th September
Where? Tour starts at WSET, 39-45 Bermondsey Street, London SE1 3XF
How? Book by calling 020 7089 3841
Who? Sake No Hana What? To celebrate spring and the cherry blossom season, Japanese restaurant Sake No Hana has turned its bar into a pop-up cherry blossom garden entitled Sukura at Sake No Hana. Guests can enjoy cherry-themed cocktails and teas, surrounded by cherry blossoms, as well as sukura inspired bento boxes and desserts. At lunch on the 26th of April, guests can also take part in Kagami Biraki where sake barrels and broken with a wooden mallet and sake is served in the traditional way. When? Available now until 19th May Where? 23 St. James’s Street, London SW1A 1HA How? For more information and to book, visit sakenohana.com
Who? Monteverdi What? Embrace Tuscany living at Monteverdi through their six day luxury Wine Festival Tour. Taking place over Benvenuto Brunello di Montalcino, where there will be over 1,000 wines to taste, the tour will include wine tasting, vineyard tours, cooking lessons and six nights accommodation. Priced at €7,000 per person or €10,000 per couple. When? 20th – 26th February 2015 Where? Castiglioncello del Trinoro, Provincia di Siena (SI), Toscana, Italy How? For more information, see www.monteverdituscany.com
Who? Nespresso What? Nespresso have just unveiled their new Spring 2014 Limited Edition Grands Crus coffees based on the theme of Colombian Terroirs. Two flavours are available – Cauca and Santander, created with the aim of showing what Arabica coffee can do in different climates. Priced at £3.50 for a sleeve of 10 capsules. When? Available now Where? Available online and in Nespresso boutiques How? For more information, visit www.nespresso.com Life in Luxury’s guide to: Nespresso’s Cauca and Santander
Who? Bodum What? As purveyors of great tea, we love this yo-yo tea set from Bodum. Made for single-serve loose leaf tea, it’s the perfect way to enjoy great tea for one. The strainer keeps back the leaves after brewing while the lid keeps your drink warm. Now there’s no need to make a whole pot just for one. Priced at £12. When? Available now Where? Available online from Habitat How? Buy now from Habitat
Who? aqua nueva What? aqua nueva has launched London’s largest Cava bar at Aqua London. The restaurant will be showcasing 15 award winning Cavas alongside its traditional tapas menu. There will also be Cava masterclasses run by Head Sommelier Zsolt Kismod where guests can learn more about the sparkling wine as well as tasting some vintage Cavas. When? Open now Where? aqua nueva, 5th Floor, 240 Regent Street, London, W1B 3BR How? To book, call 0207 4780 540
Who? ICEBERG Water What? From the creators of ICEBERG Vodka comes the latest premium water to hit the UK market – ICEBERG Water. Produced in Canada, the water is harvested from Arctic icebergs and claims to be the purest water in the world, free from modern pollutants. The water is priced at £13 for 75cl. When? Available now Where? Available from premium retailers including Hedonism Wines, Caviar House and Lux Drinks How? For more information, see www.icebergwatereurope.com
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