Who? Miranda Emmerson
What? What was meant to be the last adventure before settling down turned into Fragrant Heart, Miranda Emmerson’s culinary journey through South East Asia. The book charts the author’s journey through China, Vietnam, Cambodia, Thailand and Malaysia and her experiences with the food and culture of these far away places.
When? Available now
Where? Available online and in store
How? Buy now from Amazon
Who? Grand Hôtel de Bordeaux & Spa What? The Wine Concierge Service at Grand Hôtel de Bordeaux & Spa has launched a new ‘Wine Journey’ series. The new series offers guests the opportunity to discover the region’s finest grand cru wineries and embark on three different wine journeys entitled ‘Classic Car Wine Journey’, ‘Jefferson Wine Journey’ and ‘Ernest Hemingway Wine Journey’. When? Available year round Where? 2-5 Place de la Comédie, 33000 Bordeaux, France How? Visit www.ghbordeaux.com/uk for more information Fly via KLM
Who? Covo What? Who said all your crockery had to match? This Milmil Suppawang bowl set from Covo is designed to do just the opposite. Each of the bowls in the collection, designed by Kazuhiko Tomita, is inspired by a different element and is inspired by their strengths; all rendering markedly different results. This is one set with a difference. Priced at £182. When? Available now Where? Available online from Occa Home How? Buy now from Occa Home
Who? Enoteca Pinchiorri What? An Italian kitchen with a French chef at the helm, how authentic could it be? But authentic or not, the Italian inspired dishes have the contemporary flair which gained Annie Féold her three Michelin stars all those decades ago. These days the restaurant remains at the heart of Tuscan fine dining with a wine list to die for. When? Open Tuesday to Saturday Where? Via Ghibellina, 87, 50122 Firenze, Italy How? For more information, see www.enotecapinchiorri.it Fly via British Airways
Who? Gastrologik What? How many chefs in the world are willing to brave the larder every night without a menu? Not many. But that’s the sort of dining to be found at Gastrologik where chefs Jacob Holmstrom and Anton Bjuhr create tasting menus tabula rasa. Each day, each course and even each table could be served completely different dishes. Now that’s dining with a surprise. When? Open Tuesday to Saturday Where? Artillerigatan 14, 11451 Stockholm, Sweden How? For more information, see www.gastrologik.se Fly via British Airways
Who? Colony 29 What? Brand new boutique hotel, Colony 29, has opened in the “Art Colony” of Palm Springs, USA. The desert oasis is set in a seven-acre hideaway compound built in 1929 on the lower slopes of San Jacinto Mountains. There are six separate properties which can be rented together as a resort or separately. When? Open now Where? 147 S Tahquitz Drive, Palm Springs, California 92262 USA www.colony29.com How? Reservations are available online
Who? Francisco Goldman What? Something of a memoir, The Interior Circuit is the story of Francisco Goldman’s life in Mexico City. The author explores his grief over his wife’s death through a portrayal of living and exploring in Mexico City. The book fuses the life of one man and that of the city into a compelling account of grief, discovery and celebration. When? Available now Where? Available online and in store How? Buy now from Amazon
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