Who? Paul Lukacs
What? At times, we can get a little bogged down with what a wine tastes like and how it smells. What we’ve neglected, often, is to find out a wine’s story. Paul Lukacs’ Inventing Wine is not just telling the story of one wine but all wines. It takes the reader through a journey of wine from history to today – a must if you want to know about more than just wine.
When? Available now
Where? Available in store and online
How? Purchase at Amazon
Who? Saatchi Art What? Don’t ask us how but we’ve only recently discovered Saatchi Art, the online website where you can buy, and sell, art from around the world. It was launched in 2006 by the Saatchi Gallery in London so it’s certainly been around for a while. For us, a favourite is their curated sections – handy if you find the gargantuan collection daunting. We’ll start with the delectable food collection then… When? Available now Where? Available online from Saatchi Art How? Browse now at Saatchi Art
What? China: The Cookbook by Kei Lum Chan and Diora Fong Chan. Priced at £29.95. Where? Buy now from Amazon, Waterstones, Foyles or Book Depository
Who? Palace Hotel Tokyo What? Palace Hotel Tokyo has recently launched a package combining the arts, gastronomy and culture to showcase the best of Tokyo. The five night, six day package includes a bespoke art excursion, an one-on-one culinary tour, and a four hour cultural class. Guests will also be able to take home an akoya pearl as a momento of their stay. Priced at £33,000 for two. When? Available now Where? 1-1-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005, Japan How? For more information, see www.palacehoteltokyo.com
Who? St Germain and South Place Hotel What? The weather in London might be changing its mood constantly but it doesn’t mean you can’t get into the swing of summer. We recommend heading to the roof-top bar of South Place Hotel, just outside of The Angler restaurant, where there’s currently a St Germain pop-up. There’s four cocktails made with the elderflower liqueur, and they’re all pretty delicious. And whatever the weather, it’ll be easy to pretend it’s summer. When? Open now until September 4, from 3pm until late Where? South Place Hotel, 3 South Place, London EC2M 2AF How? For more information, see southplacehotel.com
Who? The Whip What? The Whip, the new cocktail bar over Mayfair’s oldest pub, The Running Horse, will soon be home to London’s julep revival. The recently opened equestrian themed bar, brain child of James Chase and Dominic Jacobs, will be serving up a selection of juleps in pewter tins as well as regular changing bar bites. When? Open now Where? 50 Davies Street, Mayfair, London W1K 5JE How? For more information, visit www.therunninghorselondon.co.uk
Who? Krug Champagne What? The champagne house has launched a new gift set which promises to “enhance and perfect the experience of tasting and sharing Krug champagne”. ‘The Sharing Set’ contains a bottle of Krug Grande Cuvée and two custom designed Riedel glasses that are designed to allow the optimal expression of the champagne’s profile. Priced at £150. When? Available now Where? Harrods and Selfridges How? Buy in store
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