Who? Johnnie Walker
What? Johnnie Walker have just released their new whisky “The Spice Road”, as part of the Johnnie Walker Explorer’s Club Collection. The collection is created specially for travellers and “The Spice Road” is the first release out of the three whiskies in the collection. Priced at £26.
When? Available in Europe, Middle East and Australia now, available worldwide from January 2013
Where? Duty free stores
How? Purchase in store
Who? Cuisson What? Bespoke dining company Cuisson is teaming up with Laurent-Perrier to bring their luxury Afternoon Tea experience to Burlington Arcade. Taking place in a former jewellery shop, the pop-up will feature pastries designed by Hideko Kawa, the former Head Pastry Chef at The Fat Duck in Bray. The menu includes coronation chicken terrine, smoked salmon cornet caviar, Laurent-Perrier Champagne trifle, Hideko’s signature sweet burger, amongst other delights, as well as two glasses of Laurent-Perrier Champagne. Priced at £65. When? Available now until 26th June Where? 66-67 Burlington Arcade, London W1J 0QJ How? Tickets are available online from Time Out
Who? Courvoisier What? Enjoy the British summer at the recently opened L’Alchimie de Courvoisier terrace at Harvey Nichols. Located on the 5th floor of the department store, L’Alchimie de Courvoisier will be serving a bespoke cocktail menu with three special food pairing packages available. When? Open now until 18th August Where? Harvey Nichols, 109 – 125 Knightsbridge, SW1X 7RJ How? Visit www.harveynichols.com for more information
The Gold Route is the second release from the Johnnie Walker Explorers’ Club Collection, available only in Duty Free. The collection, made up of three whiskies, is a celebration of the spirit of exploration which characterised The British Empire. From far flung corners of the world, explorers convened in Alexander Walker’s Travellers’ Room in London to compare and share their discoveries. Following on from The Spice Road, The Gold Route is inspired by the magnificent and diverse scenery of Latin America. This breathtaking blend offers a bouquet that’s reminiscent of majestic Inca pyramids and vibrant exotic delicacies. The rich mix of sweet fruits and savoury smokiness in its flavour profile…
Who? ZSL London Zoo and Bordeaux Wines What? ZSL London Zoo’s adults only “Zoo Lates” are back. This is your chance to see zoo animals after dark and enjoy a host of evening entertainment. Bordeaux Wines are the exclusive wine sponsors for this year’s Zoo Lates, bringing with them a range of wines to enjoy in the Bordeaux Jardin du Vin. Tickets priced at £25. When? 6pm to 10pm, every Friday night in June and July Where? Regent’s Park Outer Circle, London NW1 4RY How? Visit www.zsl.org/zoolates for more information
Who? Seven Park Place by William Drabble What? Celebrate Burns Night at the Michelin-starred Seven Park Place by William Drabble. The chef has teamed up with Highland Park whisky to bring you a six course tasting menu featuring some of Scotland’s best produce. The menu is priced at £69 per person with separate wine pairing available. When? 25th January, lunch or dinner Where? St James’s Hotel & Club, 7 – 8 Park Place, London SW1A 1LS www.stjameshotelandclub.com How? For reservations call 0207 3161 615
Who? The Rib Room Bar & Restaurant What? The Rib Room has recently launched a cigar and spirit pairing menu. A selection of fine spirits have been chosen by the Head Sommelier Louis Gordon to match cigars from the restaurant’s humidor. Pairings include Cohiba Maduro Genios with Zacapa 23 Year Old rum and Padron 1964 Anniversary Series Torpedo with Johnnie Walker Double Black. Prices vary and are separate for cigar and spirit. When? Available now Where? Jumeirah Carlton Tower, Cadogan Place, London SW1X 9PY www.theribroom.co.uk How? See website for more information: www.theribroom.co.uk
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