Who? David Backhouse
What? David Backhouse has recently published the second edition of his “Galleries, Palaces & Tea” independently under Curll Press. Working as part travel guide and part encyclopedia, the illustrated guide to London is a handy but hefty book for history lovers and purveyors of obscure facts. Priced at £9.99.
When? Available now
Where? Available online and in store
How? Buy now from Amazon
Who? Taj Suites & Residences London What? 51 Buckingham Gate, part of Taj Suites & Residences London, has recently unveiled their Cinema Suite. The two bedroom suite has been designed as a tribute to the history of film and takes inspiration from films across the globe. There’s an 85 inch plasma cinema screen, with 3D state-of-the-art home theatre system, and a fully immersive Steinway Lyngdorf cinema system preloaded with 300 international films, books and music. Rates start from £5,100 per night. When? Available now Where? 51 Buckingham Gate, London SW1E 6AF How? For more details and bookings please call 020 7769 7766 or email reservations@51-buckinghamgate.co.uk
Who? Regency Tunis What? Just a short drive up the coast from Tunisia’s iconic Sidi Bou Said district is another sea-side gem, the Regency Tunis. While incorporating little touches of Tunisian culture, local designs can be found in much of the décor, it’s not short on luxury either as the three grand pools and spa facilities prove. Oh, and there’s an endearing Tunisian restaurant too where you can sample the local fare. When? Open year round Where? Les cotes de Carthage, La Marsa, Tunis, Tunisia How? For more information, see www.regencyhotel-tunis.com Ten photos from Regency Tunis, Tunisia Fly via KLM
Who? Todd Selby What? “Edible Selby” is a book you really need to sit down for. Created by journalist, photographer and illustrator Todd Selby in collaboration with NYTimes T Magazine, the book is a study of people of interest in the food world. The book incorporates notes, photographs, illustrations and interviews. Priced at £22.99. When? Available now Where? Available in store and online How? Purchase at Amazon
Who? Enoteca Pinchiorri What? An Italian kitchen with a French chef at the helm, how authentic could it be? But authentic or not, the Italian inspired dishes have the contemporary flair which gained Annie Féold her three Michelin stars all those decades ago. These days the restaurant remains at the heart of Tuscan fine dining with a wine list to die for. When? Open Tuesday to Saturday Where? Via Ghibellina, 87, 50122 Firenze, Italy How? For more information, see www.enotecapinchiorri.it Fly via British Airways
Who? Lefay Resort & Spa What? The Lefay Resort & Spa has recently unveiled their new eco-suite, complete with the ultimate beauty experience – its own in-suite private spa. The suite is so named because it’s been designed to minimise environmental impact and aid energy conservation. The private spa features a treatment area for two, dedicated spa menu, shower with chromotherapy, steam sauna and infra-red sauna. When? Open now Where? Lefay Resort & SPA Lago di Garda, Via Angelo Feltrinelli, 118, 25084 Gargnano, Brescia, Italy How? Visit www.lefayresorts.com for more information Fly via KLM
Who? Hokitika Wildfood Festival What? Try some interesting and weird food at New Zealand’s Honkita Wildfoods Festival. As well as celebrating the wild foods around the region, the festival also offers guests the opportunity to try foods such as wasp larvae ice cream. There will also be live music and other entertainment. Ticket prices vary according to events. When? 9th to 13th March Where? Hokitika, New Zealand 7810 How? For more information, visit www.wildfoods.co.nz
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