Who? The Mince Pie Project
What? Charity auction, The Mince Pie Project, is returning again this year with proceeds going to Galvin’s Chance and Crisis. Michel Roux Jr, Raymond Blanc, Marcus Wareing and Clare Smyth are all taking part and will each be baking a unique batch of 50 mince pies to be auctioned.
When? Midday on the 11th December to midday on the 14th of December
Where? Via The Mince Pie Project website at themincepieproject.com
How? Bid online
Who? Harrods What? The historic restaurant at Harrods, The Georgian, has recently reopened following a refurbishment, completed in collaboration with bespoke interior designer Christopher Guy Harrison. The designer produced over 500 items for the refurbishment, which takes its inspiration from the 1920s and 30s. To coincide with the reopening, The Georgian has also revamped its Afternoon Tea menu, including a classic Champagne Afternoon Tea featuring Harrods Rosé Champagne. When? Open now Where? 87–135 Brompton Road, Knightsbridge, London, SW1X 7XL How? For more information, see www.harrods.com
Who? Yauatcha and Harvey Nichols What? Yauatcha and Harvey Nichols have teamed up to celebrate the Year of the Horse with a giant installation of horses at the restaurant where guests can enjoy a special Chinese New Year menu. The installation is created from thousands of red envelopes and guests at Yauatcha will also receive red envelopes containing fashion and beauty treats at Harvey Nichols or drinks and dining offers at Yauatcha. When? Available now until 10th February Where? 15-17 Broadwick Street, London W1F 0DL How? For more information, see www.yauatcha.com
Who? Edible Cinema and Bombay Sapphire What? This Christmas, Edible Cinema will return to London with its immersive cinema experience in special screenings of American comedy “Trading Places”. The special screenings, held in collaboration with Bombay Sapphire gin, will allow guests to enjoy various edible delights whilst watching the film, all matched with Bombay Sapphire cocktails. Tickets from £32. When? 14th, 15th, 21st and 22nd December Where? Aubin Cinema and Electric Cinema How? For more information, see www.ediblecinema.co.uk
Who? Bunbury Boards What? Got a country kitchen and need some accessories to boot? This natural edge chopping board from Bunbury Boards could be just the thing you’re looking for. Made from Irish hardwood, each chopping board comes with its own individual code, allowing you to track the very tree that the board is felled from. How cool is that? Priced at £65 for size shown. When? Available now Where? Available online from Marks & Spencer How? Buy now from Available online from Marks & Spencer
Who? Palace Hotel Tokyo What? Palace Hotel Tokyo has recently launched a package combining the arts, gastronomy and culture to showcase the best of Tokyo. The five night, six day package includes a bespoke art excursion, an one-on-one culinary tour, and a four hour cultural class. Guests will also be able to take home an akoya pearl as a momento of their stay. Priced at £33,000 for two. When? Available now Where? 1-1-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005, Japan How? For more information, see www.palacehoteltokyo.com
Who? Fortnum & Mason What? With Seville oranges coming back into season, the preserve aisle will be all about marmalade again. Save some time and try these classics from Fortnum & Mason. The set of three contains Sir Nigel’s Orange Marmalade, Old English Hunt and Burlington Breakfast. Priced at £12.95. When? Available now Where? Fortnum & Mason, 181 Piccadilly, London W1J 9EH How? Buy now from Fortnum & Mason
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