|

Inspiring Chefs with Lavazza

Ferran Adria

Who? Lavazza

What? Prepare for the culinary year ahead with the 2014 Lavazza calendar. With a theme of Inspiring Chefs, the new edition is filled with images of the world’s best chefs captured by photographer Martin Schoeller. Inside, you will find the likes of Ferran Adria, Massimo Bottura and Michel Bras.

When? Available now

Where? Unless you’re among the lucky few to be given one, it’s available here: calendar2014.lavazza.com

How? For more information, see website

Similar Posts

  • Talisker unveils new permanent edition, Port Ruighe

    Who? Talisker What? Scotch whisky Talisker has recently unveiled the latest addition to their permanent portfolio – the Port Ruighe. Port Ruighe has been created on the Isle of Skye in the same way as the Talisker 10 but it goes through an additional step of finishing in a port cask. The result is a deeper hue and fruitier expression of the spicy whisky. Priced at £59.99. When? Available now Where? Available at www.whiskyshop.com How? Purchase online

  • |

    Edible Selby by Todd Selby

    Who? Todd Selby What? “Edible Selby” is a book you really need to sit down for. Created by journalist, photographer and illustrator Todd Selby in collaboration with NYTimes T Magazine, the book is a study of people of interest in the food world. The book incorporates notes, photographs, illustrations and interviews. Priced at £22.99. When? Available now Where? Available in store and online How? Purchase at Amazon

  • Korean fever at Dock Kitchen

    Who? Dock Kitchen What? Dock Kitchen has revamped its menu with a new Korean-themed offering. The tasting menu is inspired by a recent trip to Korea by chef Stevie Parle and includes ingredients such as sea urchin, gochuchang, seaweed and of course, kimchee. Priced at £45 per person. A three course version of the menu is also available at £24.50. When? Available now until 22nd February Where? Portobello Docks, 342-344 Ladbroke Grove, London W10 5BU How? For more information, see www.dockkitchen.co.uk

  • |

    Home pick: Tripod condiment set from Loveramics

    Who? Loveramics What? When it comes to dressing a room, it’s the little details that matter. We think this little tripod condiment set from Loveramics is just the right amount of understated to fit into any home. Made from white porcelain with a wooden stand, it’s built to last. Plus, with salt, pepper, oil and vinegar, it’s really covered all the basis. Priced at £36. When? Available now Where? Available online from Occa Home How? Buy now from Occa Home

  • |

    Smirnoff launches Smirnoff White for travellers

    Who? Smirnoff What? Vodka giants Smirnoff have recently announced the launch of a new super-premium vodka, the Smirnoff White, which will be available exclusively for travellers. The new product has been freeze filtered at -6°C which they say gives it an even smoother taste. Priced at £21 for 1L. When? Available now Where? At duty-free pop-up Smirnoff counters globally How? For more information, see www.smirnoff.com

  • Yamazaki by Bill Amberg

    Who? Yamazaki whisky and Bill Amberg What? Japanese whisky Yamazaki has collaborated with luxury leather accessory designer Bill Amberg to create special presentation boxes for their 18yo and 25yo whisky. Crafted from leather, oak and copper, the gift sets speak serious luxury with a price tag to boot. The 18yo is priced at £225 while the 25yo is £1400. When? Available now Where? Harrods and The Whisky Shop How? For more information, see www.suntory.com/whisky

Leave a Reply

Your email address will not be published. Required fields are marked *