|

Life in Luxury’s guide to: Johnnie Walker Gold Route

Gold Route
The Gold Route is the second release from the Johnnie Walker Explorers’ Club Collection, available only in Duty Free.

The collection, made up of three whiskies, is a celebration of the spirit of exploration which characterised The British Empire. From far flung corners of the world, explorers convened in Alexander Walker’s Travellers’ Room in London to compare and share their discoveries.

Following on from The Spice Road, The Gold Route is inspired by the magnificent and diverse scenery of Latin America. This breathtaking blend offers a bouquet that’s reminiscent of majestic Inca pyramids and vibrant exotic delicacies.

The rich mix of sweet fruits and savoury smokiness in its flavour profile gives this whisky great balance. The luxuriously intense golden colour comes from ageing in old American oak casks while the inviting nectar is complemented by a heady nose of banana, mango and pitaya as a subtle hint of vanilla adds sweetness in perfect measure.

The body of the whisky is defined by the tantalising flavours of pineapple, guava, passionfruit and raisins. A smoky finish lingers, preparing the palate for the next sip.

This salute to the Americas is a great addition to the Johnnie Walker repertoire.

Similar Posts

  • Front Row cocktails at Light Bar

    Who? Light Bar at St Martins Lane Hotel What? The Light Bar at St Martins Lane Hotel is embracing the upcoming London Fashion Week by launching their new season of cocktails entitled “Front Row”. There will be six different cocktails featuring flavours such as Size Zero Hero, Plum a la Mode and $10,000 Breakfast. Priced at £12.50 each. When? Throughout February Where? St Martins Lane Hotel, 45 St Martin’s Lane, London WC2N 4HX How? Reservation advisable on 0207 3005 588

  • The Whip over The Running Horse

    Who? The Whip What? The Whip, the new cocktail bar over Mayfair’s oldest pub, The Running Horse, will soon be home to London’s julep revival. The recently opened equestrian themed bar, brain child of James Chase and Dominic Jacobs, will be serving up a selection of juleps in pewter tins as well as regular changing bar bites. When? Open now Where? 50 Davies Street, Mayfair, London W1K 5JE How? For more information, visit www.therunninghorselondon.co.uk

  • Spring cocktails at The Bar With No Name

    Who? The Bar With No Name What? Cocktail maestro Tony Conigliaro has recently unveiled his latest inventions at The Bar With No Name, all created in his new drinks lab. New on the menu include Terroir, a distillate created from clay, flint and lichen which is served straight from the bottle. Cocktails are £9 each. When? Available now Where? 69 Colebrooke Row, London N1 8AA How? Visit 69colebrookerow.com for more information

  • |

    Stay in a wine vat at Belesta

    Who? Riberach, Belesta What? Head to Belesta to stay at the converted winery hotel, Riberach. Nestled in the very heart of Languedoc-Roussillon’s wine region, Riberach boasts rooms that were previously fermentation tanks, a gastronomic restaurant and a working winery. And to boost its eco-credentials, the entire hotel, restaurant and winery is temperature moderated with geo-thermal energy. When? Open year round Where? 2a, Route de Caladroy, 66720 Belesta, France How? For more information, see www.riberach.com Ten photos from Riberach Fly via Air France

  • |

    Krug Kreperie heads to Koffmann’s

    Who? Krug Kreperie What? Having spent a week in Covent Garden, the Krug Kreperie has now moved to Koffmann’s at The Berkeley Hotel. As a collaboration between Krug Champagne and Pierre Koffmann, guests will still be able to enjoy glasses of Krug Champagne matched with sweet and savoury crêpes specially created by Koffmann. Priced at £35. When? From now until end of January 2014 Where? The Berkeley, Wilton Place, Knightsbridge, London SW1X 7RL How? To book for Koffmanns, email koffmanns@the-berkeley.co.uk

  • The Glenrothes unveils Single Cask 1969

    Who? The Glenrothes What? Berry Bros. & Rudd Spirits has recently unveiled the second release in its series of single cask bottlings from The Glenrothes. The Single Cask 1969 forms part of The Glenrothes Extraordinary Cask collection, housed in a hand-blown crystal decanter. The expressive spirit has a grassy nose followed by citrus and spice on the palate. Prices start from £4,000 per bottle. When? Available now Where? From Berry Bros. & Rudd and selected retailers How? For more information, see www.theglenrothes.com

Leave a Reply

Your email address will not be published. Required fields are marked *