Who? Loveramics
What? When it comes to dressing a room, it’s the little details that matter. We think this little tripod condiment set from Loveramics is just the right amount of understated to fit into any home. Made from white porcelain with a wooden stand, it’s built to last. Plus, with salt, pepper, oil and vinegar, it’s really covered all the basis. Priced at £36.
When? Available now
Who? Vacheron Constantin What? Vacheron Constantin’s latest collection of time pieces, the aptly titled “The Legend of the Chinese Zodiac”, makes a perfect gift for Chinese New Year. Currently released is the “Year of the Snake” watch, available in a platinum or pink gold case. Only 12 pieces are released for each model. When? Available now Where? Exclusively at Vacheron Constantin boutiques How? See www.vacheron-constantin.com for more information
Who? Halcyon Days What? This panther purple and gold bangle from Halcyon Days is utterly stylish. No wonder. It’s designed in collaboration with Michael Roberts, former Fashion Editor of The Sunday Times and Style Director of Tatler. Need we say more? Well ok, just that there are also other striking pieces on the “Panthers by Michael Roberts” collection. Priced at £175. When? Available now Where? Available online from Halcyon Days How? Buy now from Halcyon Days
Who? The Kings Arms, Christchurch What? Bib Gourmand awarded restaurant at The Kings Arms Hotel has gone hyper-local with its new 15 Mile Menu. As the name suggests, everything from the fish to the vegetable to the meat is sourced from within 15 miles of the boutique hotel. It’s classic British fare, daily changing according to what’s in season and what’s available. The best bit? Aside from the delicious food, two wholesome courses are a mere £15. What’s not to love? When? Monday to Fridays for lunch and early dinner Where? The Kings Arms, 18 Castle Street, Christchurch, Dorset BH23 1DT How? For more information, see www.thekings-christchurch.co.uk
Who? Lonely Planet What? Culinary travel doesn’t always have to mean going somewhere as A Fork In The Road proves. The book is a series of short stories collected by Lonely Planet, from leading writers and chefs, about their life-changing food experiences. Expect to be surprised by Twinkies, fish heads, Indian wedding feasts and more. When? Available now Where? Available online and in store How? Buy now from Amazon
Who? La Coopérative at Riberach Hotel What? With almost nothing around for miles except vineyards, Riberach is surely one hotel restaurant that focuses on wine. While the wine list is considered, the food is equally refined. With a focus on local produce, the well structured French fare also takes influences from nearby Basque country. Relatively unknown right now, it’s certainly one to watch. When? Open year round Where? 2a, Route de Caladroy, 66720 Belesta, France How? For more information, see www.riberach.com Fly via Air France
Tired of the same old festivities? Why not celebrate this festive season with a great hamper brought to you by New Zealand winemakers Brancott Estate and Life in Luxury? The hamper will include: – 1 x bottle of Brancott Estate Sauvignon Blanc Brut NV – Two Riedel celebration glasses – All you need to make the perfect blini – premium smoked salmon, crème fraiche, lemon and small bunch of chives To be in with a chance to win, simply visit us on Facebook (http://on.fb.me/128V4tN), like our page and submit your entry there. Offer is open to UK entrants only and will close midnight 19th December. Your name and address will…
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