What? If you’re keen to get into the heart of chocolate and cocoa production, head to Inkaterra’s Hacienda Concepción. The hotel has just launched a new chocolate experience that will allow guests to learn about growing cocoa in the rainforest, chocolate production and will include chocolate focused cookery classes.
When? January to March are the best times of the year
Where? Hacienda Concepción is accessible via boat from Puerto Maldonado, Peru
How? Visit www.inkaterra.com for more information