![Egg Variation [Photo:Chris Hoover/ Modernist Cuisine, LLC]](https://lifeinluxury.co.uk/wp-content/uploads/2012/11/Egg_Variation.jpg)
![Egg Variation [Photo:Chris Hoover/ Modernist Cuisine, LLC]](http://lifeinluxury.co.uk/wp-content/uploads/2012/11/Egg_Variation.jpg "Egg Variation [Photo:Chris Hoover/ Modernist Cuisine, LLC]")
What? Following the highly acclaimed “Modernist Cuisine: The Art and Science of Cooking”, Nathan Myhrvold and Maxime Bilet have collaborated to release a second book “Modernist Cuisine at Home”. Recently released, the book contains tips on setting up a Modernist kitchen as well as over 100 recipes. Priced at £100.
When? Available now
Where? Available in store and online
Where? Available in store and online
How? Purchase at Amazon
What? China: The Cookbook by Kei Lum Chan and Diora Fong Chan. Priced at £29.95. Where? Buy now from Amazon, Waterstones, Foyles or Book Depository
Who? Rossini Opera Festival What? Opera fanatics should not miss the Rossini Opera Festival which celebrates the music and operas of Goacchino Rossini. This year’s festival will be the 34th and will include new productions of “William Tell” and “L’Italiana in Algeri”, “L’occasione fa il ladro”, “Viaggio a Reims” and “La Donna del Lago”. There will also be a number of lectures surround the operas. When? 10th to 23rd August Where? Various venues around Pesaro, Italy How? Visit www.rossinioperafestival.it for more information Fly via KLM
Who? Alta Badia What? Alta Badia’s ski resorts will be presenting their food offerings for the coming season at Gourmet Skisafari Alta Badia. Guests will get the opportunity to sample the dishes created as part of the Slope Food initiative where gourmet appetisers have been created by Michelin-starred chefs. Tickets are 50€ and includes six appetisers and matched wines from South Tyrol. When? Presentation on 15th December, Slope Food available for 2013/2014 ski season Where? Around the Alta Badia ski region How? For more information, visit www.altabadia.org Fly via Brussels Airlines
Who? Washington Cherry Blossom Festival What? Each year, the Cherry Blossom Festival in Washington DC commemorates the gift of 3,000 cherry trees from Mayor Yukio Ozaki of Tokyo to the city in 1912. It’s held at the time of the year when the trees are in full bloom. There are various tours hosted around the city, including photography, food and aboard boats. When? 20th March to 14th April Where? Around Washington DC How? For more information, visit www.nationalcherryblossomfestival.org Fly via KLM
Who? Joe Warwick What? Former editor of Restaurant Magazine Joe Warwick has released his latest book – “Where Chefs Eat”. Published by Phaidon, the book is the ultimate directory of restaurants from chefs and contains everything from local favourites to high end fine dining establishments. Priced at £14.95. When? Available now Where? Available in store and online How? Purchase at Amazon Ten facts about Where Chefs Eat
Who? Royal Academy of Fine Arts Antwerp What? In celebration of the 350th anniversary of the Royal Academy of Fine Arts in Antwerp, the Antwerp Academy, MoMu, MAS, the Royal Museum of Fine Arts Antwerp and Antwerpen Open have joined forces to create a new exhibition. Entitled “Happy Birthday Dear Academie”, the exhibition will feature highlights of fashion and visual arts and will comprise of a number of events and smaller exhibitions. When? Until 31st January 2014 Where? Around the city of Antwerp, Belgium How? For more information, see www.happybirthdaydearacademie.be Fly via Brussels Airlines
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