Who? Lonely Planet
What? If you love spicy food then you must not miss the latest release from Lonely Planet: The World’s Best Spicy Food. As well as 100 authentic recipes, there are also suggestions on where to find these dishes when you’re travelling. Perfect for at home or on the road. Priced at £14.99.
When? Available now
Where? Available online and in store
How? Buy now from Amazon, or Lonely Planet
Who? Van Tran and Anh Vu What? Van Tran and Anh Vu had previously worked in finance before turning their hand to street food at Broadway Market in East London. Their new book, The Vietnamese Market Cookbook, captures the essence and flavours of market cooking both in London and Vietnam and is filled with ideas for tasty treats. When? Available now Where? Available online and in store How? Buy now from Amazon
Who? Marks & Spencer What? This mercury-effect glass bon bon jar from Marks & Spencer gives the feel of a vintage sweet shop and luxury Christmases all at once. It makes us go all giddy with childish delight. But whether you’re filling it with hard-boiled sweets or potpourri, it makes a great decorative centrepiece. Priced at £55. When? Available now Where? Available online from Marks & Spencer How? Buy now from Marks & Spencer
Who? Hokitika Wildfood Festival What? Try some interesting and weird food at New Zealand’s Honkita Wildfoods Festival. As well as celebrating the wild foods around the region, the festival also offers guests the opportunity to try foods such as wasp larvae ice cream. There will also be live music and other entertainment. Ticket prices vary according to events. When? 9th to 13th March Where? Hokitika, New Zealand 7810 How? For more information, visit www.wildfoods.co.nz
Who? Hotel Ritz, Madrid What? Immerse yourself in Spanish culture with Hotel Ritz Madrid’s new “Mad for Spain” package. The package includes excursions to Hapsburg Madrid, VIP tour of Bernabéu Stadium, tickets to Thyssen-Bornemisza museum, tapas cookery class with wine and more.Prices start from £2,674, based on two people sharing a Classic Room for five nights with breakfast. When? Available now Where? Hotel Ritz Madrid, Plaza de la Lealtad 5, 28014 Madrid, Spain How? For more information, see www.ritzmadrid.com Fly via British Airways
Who? The British Pullman What? The British Pullman will kick off a series of on board pop-up dinners starting with Michelin-starred chef Raymond Blanc. The celebrity chef has created a seven course menu accompanied by the sommelier’s choice of fine wines. Only 100 spaces are available, priced at £495 per person. When? 7pm 16th November 2013 for Raymond Blanc hosted trip Where? Departing from London Victoria Station How? For more information, see www.orient-express.com/uktrains
Who? James Pembroke What? Let’s talk about restaurants. What do you really know about eating out? In this little tome, James Pembroke discusses how the nature of restaurants has changed over the centuries and why it’s a reflection of our cultural development. Oh yes, and there’s a bit of his own restaurant memoir in it too. When? Available now Where? Available online and in store How? Buy now from Amazon
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