Who? Joe Warwick
What? Former editor of Restaurant Magazine Joe Warwick has released his latest book – “Where Chefs Eat”. Published by Phaidon, the book is the ultimate directory of restaurants from chefs and contains everything from local favourites to high end fine dining establishments. Priced at £14.95.
When? Available now
Where? Available in store and online
How? Purchase at Amazon
Soon to arrive at the Royal Academy is the installation entitled “The Lost Album”, an exhibition of over four hundred original photographs taken by the late Dennis Hopper. This is the first time such a large collection of Hopper’s work has been shown in the UK. All of the photographs were taken between 1961 and 1967 and were personally selected by Hopper for his first major exhibition at the Fort Worth Art Centre, Texas, in 1970. In addition to the photographs will be a selection of vintage prints which were discovered after Hopper’s death in 2010. Hopper first started experimenting with photography using a camera bought for him by his,…
Who? Taj Suites & Residences London What? 51 Buckingham Gate, part of Taj Suites & Residences London, has recently unveiled their Cinema Suite. The two bedroom suite has been designed as a tribute to the history of film and takes inspiration from films across the globe. There’s an 85 inch plasma cinema screen, with 3D state-of-the-art home theatre system, and a fully immersive Steinway Lyngdorf cinema system preloaded with 300 international films, books and music. Rates start from £5,100 per night. When? Available now Where? 51 Buckingham Gate, London SW1E 6AF How? For more details and bookings please call 020 7769 7766 or email reservations@51-buckinghamgate.co.uk
Who? Reykjavik Winter Lights Festival What? With little light in the Reykjavik winter, things can get pretty bleak. And that’s why with the arrival of February and more light, the city is hosting its Winter Lights Festival. The festival is a collection of events around the city, celebrating winter and light, incorporating music, art, sport and culture. When? 7th to 10th February Where? Throughout the city of Reykjavik How? For more information, visit www.vetrarhatid.is Fly via British Airways
Who? Dock Kitchen What? Dock Kitchen has revamped its menu with a new Korean-themed offering. The tasting menu is inspired by a recent trip to Korea by chef Stevie Parle and includes ingredients such as sea urchin, gochuchang, seaweed and of course, kimchee. Priced at £45 per person. A three course version of the menu is also available at £24.50. When? Available now until 22nd February Where? Portobello Docks, 342-344 Ladbroke Grove, London W10 5BU How? For more information, see www.dockkitchen.co.uk
The 2014 edition of the Bombay Sapphire Imagination Series is back with a new script by Academy Award® Winning Writer Geoffrey Fletcher. The competition saw aspiring film makers reinterprete the script in their own way with the final winning short films unveiled at the Tribeca Film Festival last month. Here, you can watch the short film from our sponsors, Bombay Sapphire, of Graffiti Area by Spanish film maker Maite Fernandez. Graffiti Area is a mesmerising look at the inexplicable and unpredictable nature of our own fears. When two young graffiti artists start painting, the graffiti takes on a monstrous life of its own. Will they escape their own creation, or even…
Who? Arzak What? The food at Arzak is surprisingly playful and yet somehow a timeless classic. The colours are bold and contrasting while the flavours are familiar and thought provoking. The three Michelin-starred restaurant is a dynasty and a legend in its own right. It’s easy to see why when tales of Basque are told, with great skill, on the plate. When? Tuesday to Saturday, year round Where? Avenida del Alcalde José Elosegi, 273, 20015 Donostia-San Sebastián, Spain How? For more information, visit www.arzak.info Fly via British Airways
To provide the best experiences, we and our partners use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us and our partners to process personal data such as browsing behavior or unique IDs on this site and show (non-) personalized ads. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Click below to consent to the above or make granular choices. Your choices will be applied to this site only. You can change your settings at any time, including withdrawing your consent, by using the toggles on the Cookie Policy, or by clicking on the manage consent button at the bottom of the screen.