Who? Shauna Sever
What? If you wanted to learn all there is to know about vanilla then Shauna Sever’s book Pure Vanilla is a must have. The book features recipes as well as essential techniques for working with vanilla. Priced at £15.99.
When? Available now
Where? Available in store and online
How? Purchase at Amazon
Who? Gastrologik What? How many chefs in the world are willing to brave the larder every night without a menu? Not many. But that’s the sort of dining to be found at Gastrologik where chefs Jacob Holmstrom and Anton Bjuhr create tasting menus tabula rasa. Each day, each course and even each table could be served completely different dishes. Now that’s dining with a surprise. When? Open Tuesday to Saturday Where? Artillerigatan 14, 11451 Stockholm, Sweden How? For more information, see www.gastrologik.se Fly via British Airways
Who? The Landmark Hotel What? The Landmark Hotel in London has recently launched five masterclasses as part of their new London Experiences. The tailored packages range from photography, chess, antiques, bespoke shoe making to vocal training and are designed to give visitors a different view of London. Prices start from £420 and includes an expert guided session for your chosen experience and either a lunch, dinner, Champagne afternoon tea or Martini flight at the luxury five-star hotel. When? Available now Where? 222 Marylebone Road, London NW1 6JQ How? Book now at www.landmarklondon.co.uk
Who? Salter What? If you’ve been inspired to bake by the latest series of Great British Bake Off and want to get things just right then you must look to the new Heston Blumenthal Precision Range by Salter. You will certainly find it hard to do without the Dual Platform Precision Scale which has a larger platform for heavier ingredients like flour and a precision plate for small measurements like sugar. When? Available now Where? Available on Amazon How? Purchase online
Who? Covo What? Who said all your crockery had to match? This Milmil Suppawang bowl set from Covo is designed to do just the opposite. Each of the bowls in the collection, designed by Kazuhiko Tomita, is inspired by a different element and is inspired by their strengths; all rendering markedly different results. This is one set with a difference. Priced at £182. When? Available now Where? Available online from Occa Home How? Buy now from Occa Home
Who? Skye Gyngell What? Chef Skye Gyngell is taking to the kitchens of Le Café Anglais as part of the 2013 series of “Cooking with Rowley”. Gyngell will be collaborating with chef/patron Rowley Leigh to create unique and one-off dinners that reflect each chef’s signature style. Price at £50 per person, including dinner, wine and service. When? 20th March Where? 8 Porchester Gardens, London W2 4DB www.lecafeanglais.co.uk How? To book, call 0207 2211 415
Who? Whatley Manor What? Learn how to make your own Easter egg and chocolate truffles at the Cotswold luxury retreat, Whatley Manor. Guests will get the chance to taste different chocolates as well as create their own individually wrapped Easter eggs. Priced at £135. When? 25th or 26th March Where? Easton Grey Malmesbury, Wiltshire SN16 0RB www.whatleymanor.com How? To book events call 01666 834 026 or email events@whatleymanor.com
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I’ve just bought this book actually, some great recipes on there and definitely more interesting than cupcakes!