Who? David Backhouse
What? David Backhouse has recently published the second edition of his “Galleries, Palaces & Tea” independently under Curll Press. Working as part travel guide and part encyclopedia, the illustrated guide to London is a handy but hefty book for history lovers and purveyors of obscure facts. Priced at £9.99.
When? Available now
Where? Available online and in store
How? Buy now from Amazon
Who? Salt & Sill What? Enjoy a different sort of hotel experience at Sweden’s floating hotel Salt & Sill. Located on the herring island of Klädesholmen, the hotel is comprised of six two-storey buildings on floating pontoons. Each room has its own entrance, sea view and patio space. There’s also access to a floating sauna, the world’s fastest. When? Open year round Where? Klädesholmen, Sweden How? For more information, visit www.saltosill.se Fly via KLM
Who? Jumeirah Vittaveli, Maldives What? The Talise Spa at Jumeirah Vittaveli has just launched two new signature treatments that celebrate elements of local Maldivian culture. The “Island of Life” is inspired by the gentle movement of the ocean and uses island ingredients while the “Boli Malaafath Neshun” derives its traditional name from a local dance and involves simultaneous massage by two therapists. Prices from $150. When? Available now Where? Bolifushi Island, South Male Atoll, Republic of Maldives www.jumeirah.com How? To book, call +960 664 2020 or email JVMreservations@jumeirah.com Fly via British Airways
Who? Frankfurt What? The city of Frankfurt is once again ready to host its annual Apple Wine Festival. During the festival, visitors will have the opportunity to try different kinds of apple wine, enjoy traditional music and see performances of poetry. There are also fringe events surrounding the festival including the Apple Wine Express. When? 9th to 18th August Where? Roßmarkt, 60311 Frankfurt, Germany How? Visit www.frankfurt-tourismus.de for more information Fly via Brussels Airlines
Who? Absolute Belize What? Absolute Belize have just created a new gourmet Caribbean package which begins on a luxury 50ft catamaran. Guests will sail around the Caribbean islands over the 11 day journey and have the opportunity to learn about chocolate making, collect conches for making ceviche and spearfish lobsters with the guide, followed by a lobster masterclass with the private chef. When? Departure dates by arrangement Where? Itinerary dependent How? For more information, see www.absolutebelize.com Fly via KLM
Who? The British Pullman What? The British Pullman will kick off a series of on board pop-up dinners starting with Michelin-starred chef Raymond Blanc. The celebrity chef has created a seven course menu accompanied by the sommelier’s choice of fine wines. Only 100 spaces are available, priced at £495 per person. When? 7pm 16th November 2013 for Raymond Blanc hosted trip Where? Departing from London Victoria Station How? For more information, see www.orient-express.com/uktrains
Who? Fowey Festival What? The Fowey Festival has returned to the Fowey estuary this year, bringing with it an eclectic mix of literature, music and performance. The festivail will include a packed programme of talks, exhibitions, workshops, guided walks, river cruises and community activities. Ticket prices vary according to event. When? 8th to 18th May Where? Events are based around the town of Fowey in Cornwall How? Visit www.foweyfestival.com for more information
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