Who? Karam Sethi and Ravinder Bhogal
What? Journalist, author and chef Ravinder Bhogal has teamed up head chef Karam Sethi of the recently Michelin-starred Trishna to create a feast of “forgotten British foods” cooked the Indian way. The five course menu will be priced at £47.50.
When? 19th and 20th November
Where? 15 -17 Blandford Street, London W1U 3DG www.trishnalondon.com
How? For reservations call 0207 935 5624
Who? Taste of London What? Taste of London festival is back at London’s Regent’s Park. This year is the foodie festival’s 10th anniversary and to celebrate, it’s putting on a whole host of programs including an explore world beer experience, a bandstand and a BBQ challenge. Tickets from £25.80. When? 20th – 23rd June Where? Regent’s Park, London NW1 5HA How? Visit london.tastefestivals.com for more information
Who? Roberto Cavalli What? Italian designer Roberto Cavalli has recently opened the Cavalli Ibiza Restaurant & Lounge on the Mediterranean island. The focus of the lounge is on Italian fashion, food and design, recreated in 2000 square metres of tropical gardens; think Tuscan influenced outdoor dining amidst Cavalli prints and the guests are ultra-fashionable. When? Open now Where? Paseo Juan Carlos 1 , 13 Ibiza How? For more information, see www.cavallibiza.com Fly via British Airways
Who? Shabby Chic What? Ok, we admit it, this lace dinnerware set from Shabby Chic is totally twee but we just can’t stop adoring it. There has to be a time and a place for this right? Anyhow, it’s made from practical hard wearing earthenware and is microwave and dishwasher safe. Not too shabby. Prices start from £5.60. When? Available now Where? Available online from House of Fraser How? Buy now from House of Fraser
Who? Arzak What? The food at Arzak is surprisingly playful and yet somehow a timeless classic. The colours are bold and contrasting while the flavours are familiar and thought provoking. The three Michelin-starred restaurant is a dynasty and a legend in its own right. It’s easy to see why when tales of Basque are told, with great skill, on the plate. When? Tuesday to Saturday, year round Where? Avenida del Alcalde José Elosegi, 273, 20015 Donostia-San Sebastián, Spain How? For more information, visit www.arzak.info Fly via British Airways
Who? The Kings Arms, Christchurch What? Bib Gourmand awarded restaurant at The Kings Arms Hotel has gone hyper-local with its new 15 Mile Menu. As the name suggests, everything from the fish to the vegetable to the meat is sourced from within 15 miles of the boutique hotel. It’s classic British fare, daily changing according to what’s in season and what’s available. The best bit? Aside from the delicious food, two wholesome courses are a mere £15. What’s not to love? When? Monday to Fridays for lunch and early dinner Where? The Kings Arms, 18 Castle Street, Christchurch, Dorset BH23 1DT How? For more information, see www.thekings-christchurch.co.uk
Who? CGN Cruises What? Enjoy the stunning views of Lake Geneva aboard the Savoie, a Belle Epoque boat by CGN Cruises. Cruises take place during the day (2 hours) or in the evening (3 hours) with food on board provided by Michelin-starred chef Philippe Chevrier. Tickets from CHF30 per person, food and drink are additional. When? Various dates available Where? Cruise departs from the pier at Jardin anglais, CH-1204 Geneva, Switzerland How? For reservations, call +0041 848 811 848 or email info@cgn.ch Fly via KLM
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