Who? Anna Hansen

What? Anna Hansen, head chef at The Modern Pantry, will be Harrods’ chef of the season for spring 2013. A selection of spices, jams and condiments from The Modern Pantry will be available in the department store’s Food Hall. The traiteur section will also offer a selection of dishes from The Modern Pantry.

When? From 6th of February for 12 weeks

Where? Harrods Food Hall, 87-135 Brompton Road London SW1X 7XL

How? Available in store

Previous post Miniature photography by Christopher Boffoli
Next post Katie Eary A/W 2013

Leave a Reply

Your email address will not be published. Required fields are marked *